Certificate Course in Food Production and Patisserie Sarada College of Hotel Management, Hyderabad Overview
Certificate Course in Food Production and Patisserie is a 1 year course at Sarada College of Hotel Management, Hyderabad. This program helps students with the necessary skills to build a successful career in the Hotel Management.
Certificate Course in Food Production and Patisserie Sarada College of Hotel Management, Hyderabad Highlights
Particular | Details |
---|---|
Total Seats | N/A |
Duration | 1 Years |
Accepted Exams | Not Mentioned |
About Certificate Course in Food Production and Patisserie
Admission Open
Apply in Sarada College of Hotel Management, Hyderabad Now!Certificate Course in Food Production and Patisserie Fee Payment Options
Sarada College of Hotel Management, Hyderabad fees for various courses should be paid by students at the time of counseling to confirm their admission:
- The payment of fees should be made either in cash or a Demand Draft issued in favor of Sarada College of Hotel Management, Hyderabad.
- Candidates need to issue a draft in favor of the university to pay the course fee.
- The university also accepts Internet banking or payment through debit and credit cards.
- Candidates can directly transfer money from their bank account to the university's bank account through NEFT, RTGS, and IMPS without physically visiting the Sarada College of Hotel Management, Hyderabad campus.
- Delay in fee payment can cause a fine as per Sarada College of Hotel Management, Hyderabad rules and regulations.
Sarada College of Hotel Management, Hyderabad Fees Inquiry
Contact Information for students to find out more about the Sarada College of Hotel Management, Hyderabad Fees
- Contact Number - 27143919,65443919,
- E-mail at: icscollege01101@indiacollegesearch.com
- Admission Block Address - 41-27/1, Roshan’s Plaza, Near Moula-Ali Khammaan, Moula-Ali
Sarada College of Hotel Management, Hyderabad Program Offered
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41-27/1, Roshan’s Plaza, Near Moula-Ali Khammaan, Moula-Ali
27XXXXXX19
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