Diploma in Bakery and Patisserie Arts International Institute of Culinary Arts Overview
Diploma in Bakery and Patisserie Arts is a 2 year course at International Institute of Culinary Arts. This program helps students with the necessary skills to build a successful career in the General.
Diploma in Bakery and Patisserie Arts International Institute of Culinary Arts Highlights
Particular | Details |
---|---|
Total Seats | 36 |
Duration | 2 Years |
Accepted Exams | Not Mentioned |
About Diploma in Bakery and Patisserie Arts
Admission Open
Apply in International Institute of Culinary Arts Now!Diploma in Bakery and Patisserie Arts Fee Payment Options
International Institute of Culinary Arts fees for various courses should be paid by students at the time of counseling to confirm their admission:
- The payment of fees should be made either in cash or a Demand Draft issued in favor of International Institute of Culinary Arts.
- Candidates need to issue a draft in favor of the university to pay the course fee.
- The university also accepts Internet banking or payment through debit and credit cards.
- Candidates can directly transfer money from their bank account to the university's bank account through NEFT, RTGS, and IMPS without physically visiting the International Institute of Culinary Arts campus.
- Delay in fee payment can cause a fine as per International Institute of Culinary Arts rules and regulations.
International Institute of Culinary Arts Fees Inquiry
Contact Information for students to find out more about the International Institute of Culinary Arts Fees
- Contact Number - 26850817, 9999908620, 9899990910
- E-mail at: rupreetdatta@chefiica.com
- Admission Block Address - Daryacha, IVth Floor 39, Haus Khas Village Road
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Daryacha, IVth Floor 39, Haus Khas Village Road
26XXXXXX20
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