B. Tech Food Technology in Indian Institute of Food Processing Technology (IIFPT), Thanjavur Fees Breakup, Total Fees, Eligibility.

Students who are seeking admission in 4 year B.Tech / B.E. B. Tech Food Technology program at the Indian Institute of Food Processing Technology (IIFPT), Thanjavur should meet the following eligibility criteria.

Candidates must have completed 10+2 (Higher Secondary) with Physics, Chemistry, and Mathematics as compulsory subjects. A minimum aggregate of 60% marks (relaxable for reserved categories) in PCM is typically required. Admission is based on merit in qualifying examinations, with seat reservation following government norms for various categories. Additional criteria may apply as per the institute.

Indian Institute of Food Processing Technology (IIFPT), Thanjavur fees for various courses should be paid by students at the time of counseling to confirm their admission:

• The payment of fees should be made either in cash or a Demand Draft issued in favor of Indian Institute of Food Processing Technology (IIFPT), Thanjavur.
• Candidates need to issue a draft in favor of the university to pay the course fee.
• The university also accepts Internet banking or payment through debit and credit cards.
• Candidates can directly transfer money from their bank account to the university's bank account through NEFT, RTGS, and IMPS without physically visiting the Indian Institute of Food Processing Technology (IIFPT), Thanjavur campus.
• Delay in fee payment can cause a fine as per Indian Institute of Food Processing Technology (IIFPT), Thanjavur rules and regulations.

Indian Institute of Food Processing Technology (IIFPT), Thanjavur Fees Inquiry

Contact Information for students to find out more about the Indian Institute of Food Processing Technology (IIFPT), Thanjavur Fees

• E-mail at: iipt@collegesearch.in
• Admission Block Address - Ministry of Food Processing Industries, Government of India, Pudukkottai Road, Thanjavur